Bed and Breakfast, €30 pppn, HB €50 pppn
Restaurant [typical food of the Gallura region]
Meat, goats milk, fruit and vegetables from our biological kitchen garden
La Cerra is a typical farm in the region of Gallura, only twenty minutes from the best beaches of northern Sardinia. We use organic methods to manage our 75 hectare farm. We also have a little restaurant, which is located in a charming converted stable. We use our own natural products [and some from the neighbours] in the traditional Gallurese cuisine. Breakfast includes coffee, milk, tea, yogurt, various homemade jams, marmalade, cakes or pies. Dinners are typical Sardinian dishes such as handmade pasta with tomato and sausage sauce or handmade pasta with fresh cheese inside, zuppa Gallurese, pan'a fitti, roasted Sardinian pork, fresh vegetables and fruits from the kitchen garden, etc - all from biological cultivation.
![Organic Holidays - La Cerra, Stazzo la Cerra snc, 07029 Tempio Pausania [OT].](/Pic/LaCerra.jpg)