A classic three storey Grade II listed 15th century farmhouse set at the heart of a working organic mixed farm. Breakfast is served in the garden room overlooking the farm pond. Organic and fresh locally produced ingredients are cooked for breakfast, including organic produce from the farm [eggs, bread, damson jam, raspberries, strawberries]. This is a traditional Suffolk farm, with three generations living on, and involved with, the farm. It has a Site of Special Scientific Interest, which is one of only 236 sites in England. From the farm you can access twelve miles of grass walks passing old meadows, ancient woods and ponds. The Queen's Head, where many ingredients are sourced from local organic farms, is one mile away.