Room, double £70 per night [£60 if supper booked]
Pub meals [breakfast, lunch, supper]
The finest organic meat and good quality, often home grown, ingredients
The Royal Oak has been the heart of the village of Bishopstone since around 1650 and is now part of Helen Browning’s organic food and farming business centred on Eastbrook Farm. Guest accommodation is in two rooms set away from the hubbub of the bar. Continental breakfast is £7.50 per head. For a more substantial cooked breakfast the charge will be £10 per head. Packed lunches are £8.50 per head. Lunch and supper menus use the best meat and eggs from our own organic livestock, our own garden fruit, berries from our hedgerows, game from the farm, as the seasons dictate. We sell organic wines and champagnes. Stay for supper at The Royal Oak and the accommodation rate per person will reduce by £10 per head.
