MARKETPLACE
  Adventure Tours
  Arts and Crafts
  Astronomy
  B and Organic B
  Bio Swimming Pools
  Books
  Bread Baking Courses
  Cafes & Tea Rooms
  Carbon Offsetting
  Children
  Courses [Cooking]
  Courses [Gardening]
  Courses & Workshops
  Cycling & Biking
  Eco Pods
  Farm Shops
  Farm Tours
  Farm Walks and Trails
  Fishing
  Food and Wine Tours
  Gift Vouchers
  Green Celebrations
  Green Weddings
  Groups-Conferences
  Guided Tours
  Horse Riding
  House Parties
  Jungle Safari
  Language Courses
  Living Foods
  Llama Trekking
  Long Term Rentals
  Meditation
  Mobile Oven
  Music Studio
  Olive Oil Weekend
  Organic Essential Oils
  Organic Herbs
  Organic Ice Cream
  Organic Juice & Cider
  Organic Living Tour
  Organic Meat
  Organic Olive Oil
  Organic Preserves
  Organic Produce
  Organic Salads
  Organic Wine
  Organic Wool
  Permaculture
  Pub Restaurants
  Restaurants
  Restaurants [Organic]
  Retreats
  Short Breaks
  Skiing
  Slow Food
  Spa Packages
  Special Offers
  Textiles
  Therapies-Treatments
  Tractor Driving Lessons
  Walking
  Wheelchair Friendly
  White Truffle Hunting
  Wild Swimming
  WWOOF Abroad
  WWOOF UK & EIRE
  Yoga


RESTAURANTS

COOKING CLASS & EDIBLE GARDEN TOUR, MOUNT BATUKARU, BALI

Wonderful cooking experience using fresh organic spices, vegetables & fruits
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Stay at Sarinbuana Eco Lodge
KRALEV DVOR RESTAURANT, BANSKO, BULGARIA

Traditional Bansko dishes such as kapama, choumlek, sudjuk, karvavitza
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Stay at Kralev Dvor Hotel
TAMARIS RESTAURANT, PELJESAC PENINSULA, CROATIA

We offer a variety of Dalmatian specialties all prepared in a traditional way
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Stay at Pansion Tamaris
FELLINIS, CUMBRIA, ENGLAND

Yewfield's garden is now starting to supply salad and herb produce for Fellinis
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Stay at Yewfield Vegetarian Bed and Breakfast
GREEN VALLEY VEGETARIAN RESTAURANT, CUMBRIA, ENGLAND

Breakfast, coffee, lunch, teas, evening meals [open every day]
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Stay at Lancrigg Vegetarian Hotel
GARDEN CAFE, GLOUCESTERSHIRE, ENGLAND

Food freshly cooked from seasonal organic / free range ingredients
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Stay at Greenway Cottage
STRATTONS RESTAURANT, NORFOLK, ENGLAND

Award winning restaurant serves organic and locally sourced produce
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Stay at Strattons Hotel
SAUGHY RIGG RESTAURANT AND BAR, NORTHUMBERLAND, ENGLAND

All our food is freshly cooked using fresh ingredients, organic where possible
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Stay at Saughy Rigg Farm Camping Pods
HILLSIDE ORGANIC BAR AND RESTAURANT, SURREY, ENGLAND

Organic ingredients where possible, all wines and spirits are organic
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Stay at Asperion Hillside
THE TRADDOCK RESTAURANT, YORKSHIRE, ENGLAND

Our chefs pride themselves on using organic, local and seasonal ingredients
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Stay at The Traddock
LA MAISON DU VERT RESTAURANT, BASSE NORMANDIE, FRANCE

Gourmet vegetarian environmentally friendly organic food and organic wines
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Stay at La Maison du Vert
KATALAGARI COUNTRY SUITES, CRETE, GREECE

Home grown fruit and veg in season, our own olive oil, homemade wine
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Stay at Katalagari Country Suites
KOSTA'S BROTHER TAVERN, ZAKYNTHOS, GREECE

A good selection of fresh home cooked recipes and homemade wines
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Stay at Armonia Houses
BIOPOROS TAVERNA, CORFU, GREECE

Enjoy delicious biological dishes on the veranda overlooking Lake Korission
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Stay at Bioporos
NOBELOS BIO RESTAURANT, ZAKINTHOS, GREECE

Seasonal organic menu, bio products from our farms, authentic cuisine
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Stay at Villa Hotel Nobelos
NYARFAS RESTAURANT, ZSAMBEK, HUNGARY

We offer an assortment of biological food and drinks to our guests
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Stay at Espa Bio & Art Hotel
INIS MEAIN RESTAURANT, ARAN ISLANDS, IRELAND

One of The Financial Times 'Delectable Dozen Best Restaurants of 2011'
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Stay at Inis Meain Restaurant and Suites
BALLYMALOE RESTAURANT, COUNTY CORK, IRELAND

Award winning cuisine which celebrates the best of local seasonal produce
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Stay at Ballymaloe House
CASEY'S OF BALTIMORE, COUNTY CORK, IRELAND

Our food is our raison d'etre and we specialise in mussel and lobster dishes
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Stay at Casey's of Baltimore Hotel
THE PHOENIX VEGETARIAN RESTAURANT, COUNTY KERRY, IRELAND

We use organic whole foods, local cheeses and local produce
More information


Stay at The Phoenix Restaurant and B&B
IL FRANTOIO RESTAURANT, APULIA, ITALY

Products are fresh, seasonal, wild, or just picked from our organic garden
More information


Stay at Masseria Il Frantoio
AZIENDA AGRICOLA GRIGNANO, LAZIO, ITALY

Visit our farm and sample the authentic flavours of our organic food
More information


Stay at Agriturismo Grignano
LA CERRA RESTAURANT, SARDINIA, ITALY

Fresh vegetables from the kitchen garden, etc [all biological cultivation]
More information


Stay at La Cerra
TARANTOLA COUNTRY RESTAURANT, SICILY, ITALY

Our seasonal menus reflect the natural cuisine of western Sicily
More information


Stay at Agriturismo Tarantola
IL GIUSTO GUSTO - A TINY RESTAURANT, TUSCANY, ITALY

We use vegetables grown on our farm and ingredients from local producers
More information


Stay at Agriturismo Nicobio
POGGIO FOCO RESTAURANT, TUSCANY, ITALY

Traditional cuisine prepared with many of the farm’s organic products
More information


Stay at Fattoria Biologica Poggio Foco
TUSHITA RESTAURANT, POKHARA, NEPAL

The only organic restaurant in Pokhara having its own eco farm
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Stay at Pension Tushita
ST COLUMBA HOTEL RESTAURANT, ISLE OF IONA, SCOTLAND

Our organic garden supplies much of the produce used in the kitchen
More information


Stay at St Columba Hotel
THE ARGYLL RESTAURANT, ISLE OF IONA, SCOTLAND

Utilising produce from our own organic garden, we cook everything to order
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Stay at Argyll Hotel
THE GLENVIEW RESTAURANT, ISLE OF SKYE, SCOTLAND

High quality produce, paying attention to sustainability and organic husbandry
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Stay at The Glenview Restaurant and Rooms
MONACHYLE MHOR RESTAURANT, PERTHSHIRE, SCOTLAND

Meat, vegetables and eggs from our farm, bread fresh from our bakery
More information


Stay at Monachyle Mhor Hotel
DE ZEEKOE RESTAURANT, WESTERN CAPE, SOUTH AFRICA

Home produce includes organic vegetables, fruits, herbs and virgin olive oil
More information


Stay at De Zeekoe Guest Farm
MISAFIR EVI RESTAURANT, FETHIYE, TURKEY

We support local livelihoods through our purchase of village produce
More information


Stay at Misafir Evi
DALYA LIFE RESTAURANT, GOCEK, TURKEY

Meals are prepared using fresh home grown, local and organic produce
More information


Stay at Dalya Life Boutique Hotel
RESTAURANT AND ECO GARDEN, CAPPADOCIA, TURKEY

Ingredients served in the restaurant are picked from our eco garden in summer
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Stay at Aravan Evi Boutique Hotel
THE MANOR BISTRO, POWYS, WALES

80% of our meat and poultry is reared on the family farm just 7 miles away
More information


Stay at The Manor
THE LASSWADE RESTAURANT, POWYS, WALES

Renowned for using fresh, local and mostly organic produce
More information


Stay at Lasswade Country House

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Whilst every effort has been made to ensure that the information contained on this website is correct, Organic Holidays cannot be held responsible for any errors or omissions. No part of this site may be copied without prior written permission
Copyright © 1999-2012 Linda Moss


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